Insights & Kitchen Know-How
Practical guidance on planning, equipping and
running commercial kitchens —
written by the engineers who design and build them.
Practical guidance on planning, equipping and
running commercial kitchens —
written by the engineers who design and build them.
Address:
Main Office: 3rd St, Karunanithi Nagar, Sowripalayam, Coimbatore, Tamil Nadu 641028
Unit I: No 239/4C, Nallagoundenpalayam Pirivu, Avinashi Road, Tirupur - 641652
Unit II: S.F. No.187/3B, SemmandamPalayam, MuthanPalayam, Nallur(via), Tirupur - 641606
Unit III: 35R2+9HG, Sheeba Nagar, Kaniyur, Tamil Nadu 641659
Phone: +91 95001 52979
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